Sesame Modak or Til Ke Modak in Hindi are one very popular and special sweet recipe amongst the Marathi peoples and Marathi cuisine. It is very deliciousIndian dessert recipe. It is oftenly prepared at the time of Ganesh Chaturthi festival in India, it is believed to be the favourite food of lord Ganesha. During the Ganesha worship ceremony it always concludes with an offering of twenty one modaks to the deity and as Prasad. This sesame modaks are really very yum in taste and very easy to make is well.
Ingredients for Sesame Modak:
For Stuffing:
1 Cup Sesame Seeds.
1 Cup Jaggery.
½ tsp Cardamom Powder.
1 Cup Sesame Seeds.
1 Cup Jaggery.
½ tsp Cardamom Powder.
For Outer Layer:
1 Cup Rice Flour.
Water as per requirement.
½ tsp Ghee.
Pinch of Salt.
Extra Ghee for Greasing.
1 Cup Rice Flour.
Water as per requirement.
½ tsp Ghee.
Pinch of Salt.
Extra Ghee for Greasing.
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