Quick Kadai Paneer Recipe | Restaurant Style Recipe.

Quick Kadai Paneer recipe is one of the most admired paneer recipes along with the paneer butter masala, or the palak paneer, the matar paneer as well as paneer makhani.  Kadai paneer gravy recipe could be prepared with the dry, semi dry or the gravy version. There is also the kadai paneer gravy version. This best kadai paneer recipe is a half dry version. The recipe is easy as well as veryeasy to make.

Ingredients for Quick Kadai Paneer.

200 gm Paneer cubes.
1 chopped Capsicum.
1 Onion .
1 Tomatoes.
1 medium sized finely chopped tomato.
1 medium sized finely chopped Onion.
400 gm Roughly chopped Onions.
400 gm Roughly chopped Tomatoes.
1 tbsp Garlic Paste.
1tbsp Ginger paste.
3 tbsp Oil.
2 tsp Kitchen King Masala.
1 tbsp Red Chili Powder.
¼ Turmeric Powder.
1 tsp Sugar.
Salt to taste.
Coriander Leaves.

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